Tee’s Kitchen is a catering company based in London and was founded by Temi Bada in early 2015. Tee’s Kitchen caters for all types of meetings and small events. Specialising in West African, British and Caribbean food. We differ from others within the industry as we only use free range, corn or grass fed meat and poultry.
In 2016 Tee’s Kitchen realised that there was a need for diversity within the food industry and launched an Afro-Caribbean Tapas range to allow esteemed customers to taste and experience West African and Caribbean dishes in a different way.